Schedule of Events
5:00 Early Bird Check-In
5:30 Check In and Welcome Reception with Cocktails, Wine, Bubbles & Beer,
Silent Auction
7:00 Dinner
7:45 Live Auction Begins
9:00 Live DJ & Dancing
Check Out Begins
11:00 Event Ends
Menu
First Course
Baby Spinach Salad with Seasonal Fruit, Feta Cheese, Walnuts & Champagne Vinaigrette
Main Course
Duet Plate of Filet Mignon with Demi-Glace topped with Chanterelle Mushrooms & Grilled Salmon with Beurre Blanc topped with Lemon Confit ~ Served with Three Cheese Au Gratin Potatoes and Broccolini
Vegetarian Option (must be requested in advance):
Housemade Gnocchi with Pomodoro Sauce Topped with Shaved Pecorino Romano
Dessert Course
New York Style Cheesecake Topped with Seasonal Fruit