Schedule of Events

5:00     Early Bird Check-In
5:30     Check In and Welcome Reception with Cocktails, Wine, Bubbles & Beer,
             Silent Auction
7:00     Dinner
7:45     Live Auction Begins
9:00     Live DJ & Dancing 
             Check Out Begins
11:00   Event Ends 

Menu

First Course
Baby Spinach Salad with Seasonal Fruit, Feta Cheese, Walnuts & Champagne Vinaigrette

Main Course
Duet Plate of Filet Mignon with Demi-Glace topped with Chanterelle Mushrooms & Grilled Salmon with Beurre Blanc topped with Lemon Confit ~ Served with Three Cheese Au Gratin Potatoes and Broccolini

Vegetarian Option (must be requested in advance):
Housemade Gnocchi with Pomodoro Sauce Topped with Shaved Pecorino Romano

Dessert Course
New York Style Cheesecake Topped with Seasonal Fruit